#FoodPH - Celebrate the Holiday Season at The Manila Hotel
This festive season, The Manila Hotel presents a gastronomic celebration like no other. With an unwavering commitment to providing memorable experiences, the Grand Dame invites guests to partake in a feast of flavors and revel in the joyous spirit of the holidays.
Café Ilang-Ilang Festive Buffet
Enjoy different cuisines from around the world at the famed Café Ilang-Ilang,where an opulent festive buffet awaits discerning diners. Whether celebrating Christmas Eve, Christmas Day, or welcoming the New Year – guests can enjoy special rates while savoring a delectable array of dishes. Rates start at P4,500per person.
Glamour and Gourmet at The Champagne Room
The epitome of sophistication, The Champagne Room unveils enchanting offers for discerning guests on December 24, 25, 30, and January 1. Be it a joyous family gathering or an intimate romantic rendezvous for two, The Champagne Room offers a festive dining experience amidst an ambiance of opulence. Rates start at P2,100 per person for set menu and P5,000 for sit-down buffet.
Red Jade’s Joyful Feast
This holiday season, guests are invited to embark on a gastronomic journey, experiencing the richness of traditional Chinese cuisine. Delight in the flavors and textures that define the heritage of Red Jade, creating lasting memories for its patrons. Rates start at P3,480 per person for set menu.
Festive Revelry at Tap Room and Lobby Lounge
Bid farewell to the old and welcome the new with a Tapas and Beer celebration. The spread of unlimited tapas complemented with 2 orders of local beer adds a refreshing touch to the celebration. For P3,150 per person, this offer is available at Tap Room and Lobby Lounge on December 31 from 7 pm to 11 pm.
Delicatessen Holiday Treats
The Delicatessen beckons with a tempting array of festive goodies, including Christmas Wreath Macarons, fruit cake, stollen bread, pralines, and Santa Claus themed chocolates. These delectable treats are perfect for gifting or indulging in the holiday spirit.
Sip into the Season
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Raise a toast to the season with these specially crafted beverages, designed to add a touch of merriment to one’s celebration. Lotus Biscoff Frappe is a delectable beverage that combines the rich, spiced notes of Lotus Biscoff with a smooth and creamy frappe, creating a treat that is both comforting and indulgent. White Chocolate Mocha with Toffee promises a symphony of flavors in every sip, perfect for those seeking a sweet and luxurious experience. Want a bit of a kick? The unique blend of Tia Maria de Banana creates a sophisticated and tropical libation that will make one relish the magic of the season. Available at Tap Room, Lobby Lounge, and Pool Bar.
A Cozy Holiday Affair
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For those seeking a more intimate celebration, the hotel’s In-Room Dining service offers a specially curated menu, ensuring a memorable gathering within the comforts of one’s private sanctuary. In-house guests can choose from a selection of set menus to suit individual preferences, transforming Noche Buena and Media Noche into a gourmet haven. Rates start at P2,650 for 2 persons.
Welcome 2024 in Grand Style
Prepare to usher in the New Year with a night of elegance and extravagance. The highlight of the evening is the countdown, where patrons can revel in a glamorous atmosphere, surrounded by festive decorations, and an air of excitement. Live entertainment by Manilenyos and a sumptuous feast will set the stage for a memorable transition to 2024.
This festive season, The Manila Hotel is one with its patrons in creating unforgettable moments with loved ones, while basking in the hotel’s unparalleled hospitality and culinary brilliance. Embrace the magic of the holidays in the True Heart of the Philippines.
For inquiries and reservations, call 8527-0011 local 1261 to 1264 or email lrestaurantrsvn@themanilahotel.com.
For more information and updates on the hotel’s offers, please visit www.manila-hotel.com.ph or follow The Manila Hotel on Facebook and Instagram.
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