#FoodPH - Experience the Ultimate Culinary Delight: Saga Wagyu and Japanese Whisky Pairing at The Manila Hotel

If you're looking for an unforgettable dining experience, mark your calendars for January 16, 2025. The Manila Hotel's Champagne Room is hosting an exclusive six-course dinner that will transport you straight to the heart of Japan's Saga Prefecture. This isn't just any dinner – it's a masterful pairing of the finest Saga Wagyu and premium Japanese whisky, curated by the talented Chef Oseki Nobu and whisky expert Mr. Johnssen Li.

A Feast for the Senses

Chef Oseki Nobu has crafted a menu that showcases the exquisite qualities of Saga Wagyu, renowned for its marbling, tenderness, and delicate flavor. Here's a sneak peek at the mouthwatering dishes you'll enjoy:

• Saga Tataki with Watercress Ohitashi
• Thinly Sliced Saga in Beef Consommé
• Sesame Tofu in Saga Beef Roll
• Pan-seared Saga on Mushroom Risotto
• Saga Beef with Black Garlic Sauce
• Panna Cotta with Plum Wine Jelly
• Saga Beef Jerky in Dark Chocolate

Each course is designed to highlight the unique flavors of Saga Wagyu, making every bite a true delight.

Perfect Pairings with Japanese Whisky

To elevate your dining experience, Mr. Johnssen Li of Grand Cru Wines and Spirits has handpicked a selection of Yamazakura Japanese Whisky. Known for its exceptional quality, these whiskies perfectly complement the rich flavors of Saga Wagyu. The pairings include:

• Kyushiki Cocktail
• Yamazakura Black Label Sasakawa Whisky
• Yamazakura Pure Malt Whisky
• Yamazakura Sasakawa Single Malt Whisky
• Yamazakura Cognac Cask 2023 Edition
• Yuzu Sour Cocktail

Each whisky is chosen to enhance the flavors of the dishes, creating a harmonious blend that will leave your taste buds singing.

An Evening of Elegance

This one-night-only event is set in the luxurious Champagne Room of The Manila Hotel, offering an ambiance that's as refined as the menu. With limited seats available, this exclusive dinner is priced at Php 11,625 nett per person. Prestige cardholders can enjoy standard discount tiering, making it an even more enticing offer.

Presented in partnership with Saga-Gyu and Mayon Consolidated Inc., this event promises to be a culinary journey like no other. For inquiries and reservations, call +632 85270011 or +632 53015500, or send an email to restaurantrsvn@themanilahotel.com.

For MORE UPDATES, 

You can follow me on Twitter, Instagram, Threads, Tiktok  & Facebook!

Subscribe to my YouTube Channel.

LIKE, SUBSCRIBE, SHARE & COMMENT. 

Thank you!

DISCLAIMER: All content provided on this blog is for informational purposes only. The owner of this blog makes no representations as to the accuracy or completeness of any information on this site or found by following any link on this site. The pictures or videos posted here doesn't necessarily mean that it's the owner's property. The owner will not be liable for any errors or omissions in this information nor for the availability of this information. The owner will not be liable for any losses, injuries, or damages from the display or use of this information.